Blt Quesadilla
The quesadillas can be assembled 30 minutes ahead of time and held at cool room temperature.
Blt quesadilla. In a mixing bowl toss the monterey jack cheese and the cheddar cheese together. Top with the amount of bacon pieces. Place 4 flour tortillas on the counter and spread about 13 cup of the cheese over each tortilla. Sprinkle half tortilla with cup grated cacique manchego cheese.
Mix the cheese cumin in a mixing bowl until well blended. Spray 1 side of tortillas with cooking spray. Heat on each side quesadilla until tortilla is golden brown and crisp. Brush lightly with olive oil.
Place a tortilla on a clean workspace. Add 14 of the cheese bacon and green onion to the tortilla. Once the cheese is half way melted add 2 strips of bacon to the quesadilla and fold in half cook until quesadillas are golden brown and cheese has fully melted. Add butter to skillet and allow to melt.
Add quesadillas in batches if needed and cook 4 to 6 minutes turning once or until golden brown and cheese is melted. How do i make these awesome blt quesadillas. Sprinkle about 14 cup of the diced tomatoes and 14 cup of the chopped bacon over the cheese. Everything is better with crispy bacon including this recipe.
When oil is hot add enough quesadillas to fit comfortably in single layer. Keep loosely covered with plastic wrap. To prepare the quesadilla start by preheating a large skillet over medium heat. Take another tortilla brush it with the reserved bacon fat and place on top of the tortilla in the skillet.
Fold opposite end of tortilla over cheese and bacon. Blt quesadillas filled with crispy bacon and spicy cheese and topped with a fresh tomato salad. This post was originally written in 2013. Fold tortillas in half over filling.
Then arrange a fourth of the tomatoes on one half of the tortilla. Using a table knife or small rubber spatula spread a fourth of the cheese mixture on the tortilla going almost to the edges. A delicious twist on the classic tex mex quesadilla. When ready to cook quesadillas heat stove top grill pan or medium large skillet over medium high heat.
Youll love this quick and easy 5 minute lunch idea. This bacon quesadilla is a cross between a classic cheese quesadilla and a blt sandwich maybe we could say it a mexican version of a bacon lettuce and tomato sandwich. Heat grill pan or large nonstick skillet over medium high heat. Preparation heat a large skillet to medium heat.
Sprinkle 14 of cheese bacon and tomato on half of unsprayed side of tortillas.